Happy Hour

This last Friday we bottled our long awaited peach mead, and two batches of beer (a dunkelweizen and an oatmeal stout).

Hamburger was in the middle of all activities, as per usual.


First Hamburger sanitized bottles with Grandma

"ALL DONE!"

Then he was nowhere to be found for the bottle filling process

Because he was too busy conning people into playing with him

Look at that innocent face!

But then it was back to business while managing the corking process

Pineapple grilled bacon!!!!!!!!

...

Then a few days later Hamburger found an empty bottle and the bottle capper and went to work. 

I'm not so sure a one and a half year old should know how to do this...

 All in all it was quite a successful day with 12 bottles of mead and about 100 bottles of beer! (On the wall?)

Happy Friday, Cheers.